America Cooks 1967 Vintage Cookbook General Federation of Women’s Clubs

America Cooks: The General Federation of Women’s Clubs Cook Book, edited by Ann Seranne. Published by G. P. Putnam’s Sons in 1967, this substantial vintage hardcover contains 796 pages and more than 3,500 tested recipes collected from American cooks across the country. A wonderful reference for vintage American cooking, recipe collectors, cookbook enthusiasts, and anyone interested in the culinary history of women’s clubs in the United States.  Features * Title: America Cooks: The General Federation of Women’s Clubs Cook Book * Editor: Ann Seranne * Publisher: G. P. Putnam’s Sons, New York * Publication year: 1967 * Sixth Impression * LCCN: 67-26317 * ISBN/SBN: 399-10020-2 * 796 pages * Hardcover with blue cloth-covered boards * Comprehensive collection of 3,500+ tested recipes * Recipes contributed by cooks from throughout the United States * Also includes kitchen hints, measurements, substitutions, nutrition information, menu planning, canning, freezing and cooking terminology * Approx. measurements: 9.5” x 6.25” x 2.25” * Vintage 1960s cookbook  Condition Good vintage condition. The interior pages are generally clean and intact, with expected age-related toning and some light discoloration/spotting. The blue cloth-covered boards show visible age-related wear and soiling, particularly along the top edge and lower spine area.